Stuffed Chocolate Dates
- chloe13323
- Oct 30
- 1 min read
Simple. Sweet. Naturally Energising.
These homemade date bites are one of my go-to snacks when I want something grounding, energising, and genuinely satisfying. They’re made with just a few whole ingredients — but they deliver the perfect balance of sweetness, healthy fats, and feel-good energy.
Dates — rich in fibre and natural sugars for stable energy (no crashes!)
Almond butter — full of plant-based protein and healthy fats to keep you fuller for longer
Raw cacao — packed with antioxidants and magnesium to support mood and muscle recovery
Naturally sweet, no refined sugar, and no fuss — just a delicious, nourishing treat to enjoy with a matcha, post-Pilates, or as a mid-afternoon pick-me-up.
Ingredients:
6 large Medjool dates (pitted)
1 tbsp almond butter
3 extra Medjool dates (for the filling)
Optional: pinch of sea salt
Raw dark chocolate, melted
Method:
Pit the 6 large dates and set them aside.
In a food processor, blend the almond butter with the 3 extra dates until a sticky, creamy paste forms.
Stuff each of the 6 dates with the almond-date mixture.
Melt the dark chocolate gently (using a bowl over hot water works best).
Dip each stuffed date into the melted chocolate and place on a lined tray.
Chill in the fridge for at least 30 minutes until set.
That’s it — a little snack that feels like a treat but is truly good for you. Perfect to keep in the fridge for when you want something sweet, nourishing, and satisfying.
